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Package number: _B2Vc8e9

Book list: Process and Food Technology Regular year 1

De Haagse Hogeschool

De Haagse Hogeschool / Den Haag / 2026 - 2027 / Process and Food Technology / Process and Food Technology Regular year 1
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Chemistry³

Andrew (Head of Department of Chemistry Burrows, John (Emeritus Professor in the Chemistry Department Holman, Simon (Professor of Chemistry Education Lancaster, Tina (Director Overton

ISBN: 9780198829980

Approximately 4 business days
€ 108,34 € 102,92 € 108,34
Recommended
9780081010990 Coulson and Richardson's Chemical Engineering / 7th Edition Coulson and Richardson's Chemical Engineering / 7th Edition

Niet te bestellen bij Studiewinkel, schaf elders aan.

Recommended
9780198910718 Elements of Physical Chemistry

E-book ISBN: 9780198910718

Required
9780632053070 Industrial Microbiology - An Introduction Industrial Microbiology - An Introduction

Niet te bestellen bij Studiewinkel, schaf elders aan.

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Introduction to Food Engineering

ISBN: 9780128231296

Not available
€ 130,90 € 124,36 € 130,90
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Mathematics for Engineers

Anthony Croft, Robert Davison

ISBN: 9781292747927 | Edition: 6

Ordered on working days before 23.00, delivered next business day
€ 71,95 € 68,35 € 71,95
Recommended
9783030097929 Principles of Food Sanitation / 6th Edition

Niet te bestellen bij Studiewinkel, schaf elders aan.

Recommended
9781107610194 Research Methods for Engineers

Niet te bestellen bij Studiewinkel, schaf elders aan.

Recommended
9781849733823 Research Project Success

Niet te bestellen bij Studiewinkel, schaf elders aan.

Recommended
Study and Communication Skills for the Chemical Sciences

Tina (Professor of Chemical Education Overton, Stuart (Director of Careers Service Johnson, Jon (Pro-Vice-Chancellor Scott

ISBN: 9780198821816

Approximately 6 business days
€ 58,- € 55,10 € 58,-
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